DARK/ESPRESSO ROAST BLEND: Ridgeline is a smooth, low-acid dark roast with rich chocolate notes—crafted to shine as espresso or a bold, steady brew.

TASTING NOTES: chocolate, cherry cordial, caramel

NET WEIGHT: 12 oz (340 g)

MEDIUM ROAST BLEND: Your morning trail companion. A lively blend of Brazilian and Colombian beans that brews a cup as dependable and uplifting as a sunrise in the mountains.

TASTING NOTES: orange, apricot, dark chocolate

NET WEIGHT: 12 oz (340 g)

MEDIUM ROAST BLEND: A little wild, a little sweet—this blend dances with fruity brightness and a hint of spice. Unexpected in the best way, it’s coffee with a story to tell.

TASTING NOTES: rhubarb, cashew, cocoa

NET WEIGHT: 12 oz (340 g)

MEDIUM DARK ROAST DECAF: Off the Grid is our smooth Colombian decaf—rich, full-bodied, and full of flavor without the caffeine. It’s a laid-back, anytime brew that’s just as good for your morning ritual as your afternoon recharge. Balanced and versatile, it shines as drip, pour over, or espresso.

TASTING NOTES: red apple, brown sugar, cinnamon

NET WEIGHT: 12 oz (340 g)

MEDIUM ROAST SINGLE ORIGIN: Grown in Ethiopia’s Gedeo Zone and processed at the Halo Beriti washing station, this small-farm coffee is dried in the whole cherry under cool highland air. The result is a beautifully balanced cup that reflects its mountain roots.

TASTING NOTES: dark sugar, orange

NET WEIGHT: 12 oz (340 g)